Berkeley Bowl Lunch
This was a beautiful lunch. I mean, I am aware it’s totally blurry in the picture, but it was a thing of beauty. Spicy tuna, a little bit of lettuce, crisp cucumber, and the avocado. There was rice at the bottom of the bowl. I mixed my wasabi with some soy and poured it over and it was incredible. I’m not capable of producing something like this at home — so I’m very glad that our local grocery store (which is called The Berkeley Bowl) has it in its prepared foods case, and it is so fresh and delicious.
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I love seeing what you’re having for lunch!
There’s a version of this that I always eat at a Japanese restaurant near my parents house. It’s run by Koreans, so I don’t know if the dish is Korean, Japanese, or a Korean take on Japanese…but anyway, it’s a great big salad with sashimi and rice. Mmmm…
Bora
July 25, 2008 at 11:27 am
Hello Bora. MMMM indeed. I love sashimi, rice and lettuce.
bloglily
July 25, 2008 at 12:07 pm
It’s not as far beyond your abilities as you think. Spicy tuna is very easy to make and only has 3 ingredients. Here is an easy tutorial with clear pictures. http://www.sushiencyclopedia.com/how_to_make_sushi/spicy_tuna_recipe.html
Kelly
June 22, 2010 at 1:53 pm